Thursday, January 22, 2009

Guacamole

Guacamole in Marathi

Avocado is a nutritious Fruit which has many health benefits. Learn More about Health Benefits of Avocado

guacamole dip, avocado health benefits, florida avocado, California Avocado, Mexicana food
Ingredients:
1 Ripe Avocado
1/4 cup Red Onion, finely chopped
1/4 cup Tomato, finely chopped
1/4 cup Cilantro, finely chopped
1 tbsp Lemon Juice
1 small Green chili, finely chopped
Salt to taste
1/8 tsp Black pepper

Method:
1) Halve and deseed the Avocado. Scoop out the fleshy portion into a bowl. Mash with fork, but keep some small lumps for nice texture.
2) Add the remaining ingredients and mix well.
Serve with Tortilla chips. It goes great as side dish with any Mexican dish.

Note:
1) Unripe Avocado has dark green skin and ripe one has dull 'brownish green' colored skin. Buy ripe avocado to make guacamole. Do not buy overdone Avocado. It might be spoiled from inside. You will feel the difference in the texture of overdone and perfectly done avocado by touching them.
2) To served chilled Guacamole, put the guacamole into a bowl, plastic wrap to cover it and refrigerate for an hour.
3) Adjust quantity of Onion-Tomato according to your taste.
4) Bake Tortilla chips for 4 to 5 minutes before eating. Baking makes tortilla chips more appetizing and more crispy.

Labels:
Guacamole, Avocado Dip, avocado snack, healthy avocado recipe

No comments:

Post a Comment